How memorable are your events and meetings? Do people talk about them after they are over, or do they just walk away thinking "hmmm, where did I put my chapstick?" Put on your thinking caps and get ready to brainstorm. Have you tried out a new idea that worked well? Bring that along to share. This Event Circle program aims to inject some new ideas, fun and BUZZ into your next event! Also, as a special treat, University Catering executive chef Scott Pampuch and Gerilyn Giel will be offering up new items from the catering and delivery menus. Try out the latest in lunch, break, happy hour and dinner items in this lunchtime meeting. Come hungry. If that isn't enough, we'll be offering up prizes too!